Cake Slices
Monday
Cake Slices for Monday
-
Key Lime Pie Cake
Behold one of the best cakes we’ve ever produced (in our biased opinion)! A super soft 3 Layer Vanilla Key Lime Cake with tangy Key Lime Frosting and Graham Cracker Crust pieces throughout. Just the right amount of zing! Truly, a fantastic experience that we want everyone to try!
-
Chocolate Chip Marshmallow
One of our most popular cakes finally appears as a whole cake option! Three layers of the softest Chocolate Cake covered in our delicate Marshmallow Buttercream with layers of Chocolate Chips throughout! Our unique Marshmallow Buttercream is lighter using less sugar so you get a wonderfully balanced cake experience!
-
Peanut Butter Cup
Chocolate and Peanut Butter at its finest. Our 3 layer chocolate cake with a perfect PB Buttercream. Honestly, our PB Buttercream might be one of the best things we do. Fluffy and not too sweet. It’s glorious. In between every layer of cake is a layer of crushed Peanut Butter Cups. Then some ganache and more PB Cups and you’ve got a Gideon’s Bakehouse Peanut Butter Cup Cake!
Tuesday
Cake Slices for Tuesday
-
Chocolate Churro
For those of you who need a bit more than just chocolate in your chocolate cakes, enter the Chocolate Churro Cake! For this beauty we gently fold our Cinnamon Sugar Churro Seasoning into our fudgey Chocolate Buttercream! It offers a slightly crunchy texture in our very smooth buttercream, and we adore it!
-
Golden Oreo Cake
Go Team Vanilla! This Golden Oreo Cake a three layer vanilla cake that is smothered in loads of our special Golden Oreo Buttercream! Of course, you have to top is with some White Chocolate Ganache and throw a few crushed Golden Oreos on the outside. This is a tall and hefty cake that can feed the hungriest crowds!
-
Banana Walnut Chocolate Chip Cake
This one is a three-layer Vanilla Cake that has been lightly flavored with our house made Banana Syrup. Cover all of that with ultra-thick layers of Real Banana Buttercream, throw some Mini Chocolate Chips between each layer, and coat the outside with a mix of larger chips and our Candied Walnuts! Soft and smooth banana goodness with that crunchy texture when you need it. The best thing about cake is you get to create your perfect bite! You’re in control! More buttercream, more crunch, more cake? We give you the tools, but you have the power.
Wednesday
Cake Slices for Wednesday
-
Andes Mint Cake
The popular holiday cake is now available all year long because you demanded it! 3 Layer Chocolate Cake with Mint Cookies & Cream Buttercream and filled throughout with even more crushed mint cookies! Every bit of that side is covered in chopped Andes Mint! It’s rich and refreshing and kinda perfect.
-
Valentina’s Cake
This alluring dessert can now be yours as a whole cake preorder! Enjoy our Classic Red Velvet Cake covered in a light and fluffy new Cookies & Cream Marshmallow Buttercream and accented with our unique Black Marshmallow Buttercream Ribbons and Red Ganache!
-
PB Cold Brew Cake
One of our best Cookies in Cake Form! YESSS!! It’s a Double Frosted Cake that covers three layers of our super soft Chocolate Cake with a full layer of our addicting Peanut Butter Buttercream and our Mocha Espresso Buttercream! Throw in some Reeses Pieces and PB Cups and WOW! This Cake is a beast! For clean slices, keep it refrigerated ahead of serving. Leave it at room temp for one or two hours (depending on your room temp) and cut slices with a warm knife just as the buttercream starts to soften!
Thursday
Cake Slices for Thursday
-
Carrot Cake
Gideon’s finally has our version of a classic Carrot Cake! Enjoy three layers of soft Ginger Spiced Carrot Cake surrounded by our signature healthy portion of our Cheesecake Frosting and accented with super yummy Candied Pecans and, of course, Buttercream Carrots! Keep cool until ready to serve!
-
Salted Caramel Cake
Melt in your mouth chocolate cake covered in Salted Caramel Frosting with our homemade Salted Caramel poured in-between each and every layer. A favorite in the Gideon’s kitchen!
-
Chocolate Crumb Cake
It’s the cake version of the Dark Coffee Cake Cookie. Chocolate Cake. Cinnamon Sugar Buttercream. Butter Crumbs. Wowzers!
Friday
Cake Slices for Friday
-
Cookies & Cream Cake
The ultimate cake for the Cookies & Cream fan. This almost 10-pound cake starts with our classic chocolate cake and is thickly frosted with our special C&C icing. In-between each layer you will find a bed of chopped cookies and the entire cake is covered in our signature chocolate ganache. Oh yea … more cookies go on top. Why not?
-
Rainbow Crunch Cake
Our Rainbow Crunch Cake is now available as a whole cake preorder by popular demand! This fluffy 3-Layer Vanilla Confetti Cake is covered with our extraordinary multi-colored Marshmallow Buttercream and laced with our mega crunchy Rainbow Crumbs! Like all Gideon’s cakes, this prideful blast of color is scratch-made by hand and made with all the love for all people always!
-
Fluffernutter Cake
Peanut Butter Cake smothered in thick Marshmallow Buttercream with sprinklings of Candied Peanuts and Peanut Butter Mini Chips.
Saturday
Cake Slices for Saturday
-
Chocolate Everything Cake
If you dream of chocolate throughout your day, then this cake is your soul mate. The softer ever chocolate cake with deep chocolate frosting layered with pieces of our Triple Chocolate Cookie then covered in our, you guessed it, rich chocolate ganache.
-
Strawberry Crunch Cake
The summer heat is incoming, and you deserve a refreshing and nostalgic new Cake! Introducing our Strawberry Crunch Cake, featuring our delicate Vanilla Cake layers lovingly Double Frosted with our classic Marshmallow Buttercream and Fresh Strawberry Buttercream covered in the most delicious housemade Strawberry Crumbs reminiscent of the classic Strawberry Shortcake ice cream bar!
-
PB Cold Brew Cake
One of our best Cookies in Cake Form! YESSS!! It’s a Double Frosted Cake that covers three layers of our super soft Chocolate Cake with a full layer of our addicting Peanut Butter Buttercream and our Mocha Espresso Buttercream! Throw in some Reeses Pieces and PB Cups and WOW! This Cake is a beast! For clean slices, keep it refrigerated ahead of serving. Leave it at room temp for one or two hours (depending on your room temp) and cut slices with a warm knife just as the buttercream starts to soften!
Sunday
Cake Slices for Sunday
-
Carrot Cake
Gideon’s finally has our version of a classic Carrot Cake! Enjoy three layers of soft Ginger Spiced Carrot Cake surrounded by our signature healthy portion of our Cheesecake Frosting and accented with super yummy Candied Pecans and, of course, Buttercream Carrots! Keep cool until ready to serve!
-
Original Red Velvet Cake
We won’t lie, this one is our favorite. Most Red Velvet you find these days is a chocolate cake with red food coloring, but our masterpiece is a traditional vanilla buttermilk-based cake. Everything else is a lie! Insanely soft and delicate and heavily layered with our thick cream cheese frosting then covered in your choice of either our candied walnuts or white chocolate curls.
-
S’mores Cake
Our Chocolate Cake is slathered in a new Graham Cracker Marshmallow Buttercream and layered with Fire Roasted Marshmallows and chunks of Graham Crackers! The smoked flavor from those marshmallows shines almost as bright as you!