Hot Cocoa Cake

One of our most favorite offerings! The Hot Cocoa Cake is a mega soft Chocolate Cake double frosted with a unique new Hot Chocolate Mix Buttercream that has a fun slightly gritty texture. Combine that with a Marshmallow Buttercream layer that has both Mini Marshmallows and Micro Mini Marshmallows, all covered in a White Chocolate Ganache. Keep it refrigerated until a couple hours before you’re ready to serve it! You want that buttercream to soften but not room temp or it will be a real mess to cut!

All Gideon’s Cakes are 8 inch three layer cakes that can feed up to 20 people! Available for local pickup only at our location in East End Market. You can order this item up to 30 days in advance but we need at least a 72 hour notice.